This morning the 6th March in 2018 we're in kitchen at 8. We did oneline in front of the kitchen and the senior examining our gear. after the examination of our gear in the kitchen on the cool kitchen. after that we entered the cold kitchen we did oneline and sahrial gave us the material about menu for tomorrow, and that's the menu rotation 1. 4.
After Mr. syahrial gave us the material, the seniors devided us the task for the group. we were divided into 10 groups and that's 10 were divided again into two groups. And group who had did prepare for the menu rotation of 1.4. was group 1 and group Odd doing research out of the kitchen. After that i we break at 14.15. till 15.25.
After we break we back to did oneline in cold kitchen for the division of general cleaning. After finished the , we will immediately do general cleaning at 4 pm till 17.10. after a general cleaning, we immediately oneline back in front of the kitchen and got ready to go home at 18.15.
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