Daily Report

             This morning as usual we in practice. But today, on 1st May 2018 we came in at 10:00. I came over me directly complement grooming me after all, I immediately in cold kitchen to help friends making sushi for once minister pariwisata. And was the chef Aldino who taught us how to make sushi, and it's just Mr ical taught us how to cut salmon for stuffing sushi.

              After we all make sushi, we did general cleaning of the cold kitchen after the cold kitchen clean, we crash at 12:25 pm until at 13:45. After a break as usual group 2 to pripare to the menu chaines food tomorrow. After the group 2 finished do prepare we came back a break to wait for the 4 finished make food for once minister of tourism. After the four finished make our food directly to oneline in front of the kitchen at 16.45 for the division of the general cleaning.

               We divided in some areas, in part to play kitchen, batcher, toilet, working, pastry and Bakery. Once we got what we get our job of our direct work we have divided. After we had general cleaning, we  immediately did oneline back in front of the kitchen to prepare to go home each at 18.15.